Gingerbread Iced Bar Cake, Gingerbread
Processing Score
18.5Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 66 ingredients, including artificial flavoring, preservatives, modified ingredients, plus 3 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.
Nutrient Alerts
High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
041415463912
We may earn a commission from Amazon purchases.
Nutrition Facts
Serving size76 g
Amount per serving
Calories
310
% Daily Value*
Total Fat 14g
18%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 300mg
13%
Total Carbohydrate 43g
16%
Dietary Fiber 0g
0%
Total Sugars 30g
Includes 30g Added Sugars
60%
Protein 3g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 1.3mg
7%
Potassium 200mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
35 listed · 11 flagged for reviewSUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, CHEESE CULTURES, CAROB BEAN GUM, XANTHAN GUM), EGGS, CANE SYRUP, PALM OIL, SOYBEAN OIL, GINGERBREAD BITS (SUGAR, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THAIMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, RICE SYRUP, GINGER, CINNAMON, NATURAL FLAVOR, NUTMEG, SOY LECITHIN), NONFAT MILK, CORNSTARCH, EGG YOLKS, DEXTROSE, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, POTASSIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SPICES, MODIFIED FOOD STARCH (CORN), MOLASSES, SODIUM STEAROYL LACTYLATE, MONO- AND DIGLYCERIDES, CULTURED NONFAT MILK, RAPESEED OIL, YELLOW CORN FLOUR, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, WATER, CELLULOSE GUM, GUAR GUM, PROPYLENE GLYCOL MONO AND DIESTERS, TURMERIC AND ANNATTO EXTRACTS, POTASSIUM SORBATE, VITAMIN A PALMITATE, BETA CAROTENE, TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Gingerbread Iced Bar Cake, Gingerbread scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch (Corn)): Chemical modification is a hallmark of UPF.
- Chemical Preservatives (Potassium Sorbate): Synthetic preservatives are UPF indicators.
- Other Additives (Sodium Stearoyl Lactylate, Propylene Glycol Mono And Diesters): Miscellaneous additives generally indicate processing.
- Emulsifiers (Mono- And Diglycerides, Soy Lecithin, Polyglycerol Esters Of Fatty Acids): Industrial emulsifiers indicate UPF.
- Stabilizers & Gums (Cellulose Gum, Guar Gum): Industrial stabilizers common in UPF.
Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Gingerbread Iced Bar Cake, Gingerbread's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Cane Syrup, Gingerbread Bits (Sugar, Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thaimine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Rice Syrup, Ginger, Cinnamon, Natural Flavor, Nutmeg, Soy Lecithin), Dextrose, and 1 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Palm Oil, Soybean Oil, Rapeseed Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Leavening (Sodium Acid Pyrophosphate, Potassium Bicarbonate, Monocalcium Phosphate).
Common in baking, excessive use indicates processing.
- Synthetic VitaminsProcessing indicator
In this product: Vitamin A Palmitate, Tocopherols, Ascorbic Acid.
Fortification often compensates for processing losses.
- Natural ColorsProcessing indicator
In this product: Beta Carotene.
Natural sources but still indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
Ketzal for iPhone
Avoiding Milk, Eggs Or Wheat?
This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.
Get Ketzal
Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
Something wrong on this page? Let me know. If it's a product, you can also submit photos of its label using our mobile app, Ketzal.