Egg Custard Pie, Egg Custard

Processing Score

10.5Ultra-Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 28 ingredients, including artificial flavoring, modified ingredients, enriched flour or grain, plus 1 more we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Sugar

Data Updated

Oct 18, 2026

UPC

041415378919

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Nutrition Facts

Serving size118 g

Amount per serving

Calories

300

% Daily Value*

Total Fat 12g

15%

Saturated Fat 4.5g

23%

Trans Fat 0g

Cholesterol 110mg

37%

Sodium 270mg

12%

Total Carbohydrate 41g

15%

Dietary Fiber 0g

Total Sugars 28g

Includes 23g Added Sugars

46%

Protein 7g

Vitamin D 1.2mcg

Calcium 130mg

10%

Iron 1.6mg

Potassium 220mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 4 flagged for review

WATER, EGGS, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), OILS (PALM, SOYBEAN), NONFAT MILK, MODIFIED FOOD STARCH, SALT, WHEY (MILK), YEAST BLEND (YEAST, ENZYMES), STABILIZER (LOCUST BEAN GUM, GUAR GUM, DEXTROSE), XANTHAN GUM, NUTMEG.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Egg Custard Pie, Egg Custard scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Egg Custard Pie, Egg Custard's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Stabilizer (Locust Bean Gum, Guar Gum, Dextrose).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Oils (Palm, Soybean).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Blend (Yeast, Enzymes).

Industrial fermentation for additive production.

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Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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