Potato Chips, Hot Barbecue
The processing score reflects 18 ingredients and no additives we flag. The nutrition score reflects high sodium and total fat.
Nutrition Highlights
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
18 listed · 4 flagged for reviewPOTATOES, VEGETABLE OIL, (SUNFLOWER, SAFFLOWER, CORN, COTTONSEED, CANOLA AND/OR RICE), SUGAR, SALT, SPICES, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, CORN FLOUR, PAPRIKA (SPICE), HYDROLYZED CORN PROTEIN, ONION POWDER, GARLIC POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVES OF PAPRIKA, CARAMEL COLOR, NATURAL HICKORY SMOKE FLAVOR.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Potato Chips, Hot Barbecue scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Flavor Enhancers (Disodium Inosinate, Disodium Guanylate): Industrial flavor enhancement common in UPF.
- Natural Flavors (Natural Hickory Smoke Flavor): Despite being natural, these are highly processed extracts.
Within Chips & Crisps, this product is more processed than about 27% of the 10,682 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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Less Processed Alternatives
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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