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Popcorn Shrimp

Processing Score
10.2Ultra-Processed
Nutrition Score
6/10Good

The processing score reflects 30 ingredients, including modified ingredients and emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
070120268802
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
230
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 650mg
28%
Total Carbohydrate 39g
14%
Dietary Fiber 2g
7%
Total Sugars 2g
Protein 10g
Calcium 40mg
3%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

28 listed · 4 flagged for review

SHRIMP, RICE FLOUR, PREGELATINIZED RICE FLOUR, TAPIOCA STARCH, MODIFIED POTATO STARCH, MODIFIED FOOD STARCH, WATER, DEGERMINATED WHITE CORN FLOUR, DEGERMINATED YELLOW CORN FLOUR, CORN STARCH, EVAPORATED CANE SUGAR, ONION POWDER, GARLIC POWDER, POTATO DEXTRIN, YEAST, MODIFIED CORN STARCH, SALT, DEXTROSE, SUGAR, DRIED TORULA YEAST, SEA SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED CELLULOSE GUM, XANTHAN GUM, YEAST EXTRACT, SOYBEAN OIL (AS A PROCESSING ACID), SILICON DIOXIDE (AS A ANTI-CAKING AGENT), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Popcorn Shrimp scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Pregelatinized Rice Flour, Modified Potato Starch, Modified Food Starch, +1 more): Chemical modification is a hallmark of UPF.
  • Corn-Based Sweeteners (Potato Dextrin): HFCS is a hallmark of ultra-processed foods.
  • Stabilizers & Gums (Modified Cellulose Gum, Xanthan Gum): Industrial stabilizers common in UPF.
  • Other Additives (Sodium Tripolyphosphate (To Retain Moisture)): Miscellaneous additives generally indicate processing.

Within Frozen Appetizers, this product is more processed than about 39% of the 4,714 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Popcorn Shrimp's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Evaporated Cane Sugar, Dextrose, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Industrial FermentationProcessing indicator

In this product: Yeast, Dried Torula Yeast, Yeast Extract.

Industrial fermentation for additive production.

Salt & SodiumProcessing indicator

In this product: Salt, Sea Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate).

Common in baking, excessive use indicates processing.

Vegetable OilsProcessing indicator

In this product: Soybean Oil (As A Processing Acid).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Anti-Caking AgentsProcessing indicator

In this product: Silicon Dioxide (As A Anti-Caking Agent).

Common in powdered processed foods.

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