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Pizza Sauce with Pecorino

Processing Score
5.8Highly Processed
Nutrition Score
4.5/10Fair

The processing score reflects 14 ingredients, including modified ingredients. No nutrient exceeds our high thresholds.

Data Updated
Oct 18, 2026
UPC
089397102214
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Nutrition Facts
Serving size60 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol <5mg
2%
Sodium 360mg
16%
Total Carbohydrate 5g
2%
Dietary Fiber 1g
4%
Total Sugars 4g
Includes 1g Added Sugars
2%
Protein 2g
Vitamin D 0mcg
0%
Calcium 50mg
4%
Iron 1mg
6%
Potassium 190mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 2 flagged for review

ITALIAN TOMATOES, TOMATO PASTE, CHEESES: (PECORINO CHEESE, GRANA PADANO CHEESE, GORGONZOLA CHEESE), SUNFLOWER OIL, CARROTS, ONION, SALT, BASIL, SUGAR, MODIFIED CORN STARCH, LACTIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Pizza Sauce with Pecorino's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Modified StarchesStrong UPF marker

In this product: Modified Corn Starch.

Chemical modification is a hallmark of UPF.

Vegetable OilsProcessing indicator

In this product: Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Lactic Acid.

Common in both traditional and industrial foods.

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