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Pineapple Passionfruit Layered Fruit Bars

Processing Score
5.5Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 12 ingredients, including natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
190912100520
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Nutrition Facts
Serving size18 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrate 14g
5%
Dietary Fiber 0g
0%
Total Sugars 11g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%
Potassium 130mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 3 flagged for review

APPLE PUREE CONCENTRATE*, APPLE JUICE CONCENTRATE*, NATURAL FLAVOR, PASSION FRUIT JUICE CONCENTRATE*, PINEAPPLE JUICE CONCENTRATE*, CITRUS PECTIN, LEMON JUICE CONCENTRATE*, VEGETABLE AND FRUIT JUICE FOR COLOR (CARROT, BLUEBERRY), ASCORBIC ACID, CITRIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Pineapple Passionfruit Layered Fruit Bars scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Citrus Pectin): Industrial stabilizers common in UPF.

Within Dried Fruit & Fruit Snacks, this product is more processed than about 91% of the 7,520 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Pineapple Passionfruit Layered Fruit Bars' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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