Cheesecake

Processing Score

6.7Highly Processed

02.55.08.010+

Nutrition Score

1/10Poor

The processing score reflects 24 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh Saturated FatHigh Cholesterol

Data Updated

Oct 18, 2026

UPC

854430002185

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Nutrition Facts

Serving size85 g

Amount per serving

Calories

220

% Daily Value*

Total Fat 13g

17%

Saturated Fat 7g

35%

Trans Fat N/A

Cholesterol 95mg

32%

Sodium 120mg

Total Carbohydrate 23g

Dietary Fiber N/A

Total Sugars 23g

Protein 5g

Calcium 50mg

Iron 0.5mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 4 flagged for review

FILLING: CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM, SUGAR, EGGS, GLUTEN FREE VANILLA, BLUEBERRIES, APPLE JUICE, ARROWROOT CRUST: BROWN RICE FLOUR, HONEY, TAPIOCA STARCH, BUTTER, BAKING POWDER, BAKING SODA, POTATO STARCH, MONOCALCIUM PHOSPHATE, XANTHAN GUM, SEA SALT, CREAM OF TARTAR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Cheesecake scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Natural Flavors (Gluten Free Vanilla): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this is among the less processed of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cheesecake's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Honey.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Powder, Baking Soda, Cream Of Tartar.

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Monocalcium Phosphate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

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