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Eggs

Pickled Red Beet Eggs, Pickled Red Beet

Processing Score
5.0Processed
Nutrition Score
5/10Good

The processing score reflects 6 ingredients, including preservatives. The nutrition score reflects high cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Cholesterol
Pickled Red Beet Eggs, Pickled Red Beet
Data Updated
Oct 18, 2026
UPC
099517000351
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Nutrition Facts
Serving size45 g
Amount per serving
Calories
70
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 185mg
62%
Sodium 120mg
5%
Total Carbohydrate N/A
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 6g
Calcium 30mg
2%
Iron 1.1mg
6%
Potassium 90mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

1 listed · 1 flagged for review

EGGS (PICKLED IN BRINE WITH: BEETS, SUGAR, WHITE VINEGAR, RED FOOD COLORING, AND NATURAL PRESERVATIVES (POTASSIUM SORBATE)).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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