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Authentic Vietnamese Noodle Soup

Processing Score
8.0Highly Processed
Nutrition Score
0.5/10Poor

The processing score reflects 24 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and sodium.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh Sugar
Pho' Kup Authentic Vietnamese Noodle Soup Soup & Chili
Data Updated
Oct 18, 2026
UPC
860000855716
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Nutrition Facts
Serving size49 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 480mg
21%
Total Carbohydrate 40g
15%
Dietary Fiber 0g
0%
Total Sugars 20g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

1 listed · 1 flagged for review

RICE NOODLES [RICE FLOUR, MODIFIED STARCH, STABILIZER: GUAR GUM]SOUP BASE [SUGAR, SALT, SUNFLOWER OIL, MALTODEXTRIN, CHINESE CABBAGE EXTRACT, AUTOLYZED YEAST EXTRACT, MUSHROOM EXTRACT, TOMATO POWDER, TORULA YEAST, CARROT POWDER, HYDROLYZED CORN PROTEIN (WITH SAFFLOWER OIL), ONION, GARLIC, SPICE EXTRACTS, SPICES AND NATURAL FLAVORING]DRIED VEGETABLE PACK [DRIED CABBAGE, ONION, GREEN ONION].

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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