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Pera Biscuits, Pera

Processing Score
5.0Processed
Nutrition Score
2/10Poor

The processing score reflects 12 ingredients and no additives we flag. The nutrition score reflects high sugar, saturated fat, total fat and cholesterol.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated FatHigh Cholesterol
Data Updated
Oct 18, 2026
UPC
799729011786
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Nutrition Facts
Serving size35 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 25mg
1%
Total Carbohydrate 24g
9%
Dietary Fiber 1g
4%
Total Sugars 8g
Includes 6g Added Sugars
12%
Protein 3g
Calcium 0mg
0%
Iron 0.4mg
2%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 3 flagged for review

WHEAT FLOUR, CANDIED PEAR (17%) [PEAR (59%), GLUCOSE-FRUCTOSE SYRUP, SUCROSE, ACIDITY REGULATOR: CITRIC ACID], BUTTER (MILK), SUGAR, FRESH EGG YOLK, VANILLA FROM MADAGASCAR*, SALT, NATURAL FLAVOURS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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