Peanut Nougat Clusters, Peanut

Why Does This Score Ultra-Processed?

In our analysis, Peanut Nougat Clusters, Peanut scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Artificial Sweeteners (Sucralose Chocolate Coating Sugar, Esterified Propoxylated Glycerol, Rspo Palm Kernel Oil, Whole Milk Powder, Reduced Mineral Whey Powder, Cocoa Processed With Alkali, Cocoa Powder, Soy Lecithin An Emulsifier , Salt, And Vanillin Peanuts): Synthetic sweeteners are definitive UPF markers.
• Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Peanut Nougat Clusters, Peanut's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural ColorsProcessing indicator

In this product: Nougat Layer (Prebiotic Soluble Fiber, Palm Kernel Oil, Water, Glycerine, Nonfat Dry Milk. Contains Less Than 2% Of Each Of The Following: Color Titanium Dioxide).

Natural sources but still indicate processing.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.