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Cooking Sauces

Paste for Chicken Curry

Processing Score
4.0Processed
Nutrition Score
—/10No Data

The processing score reflects 8 ingredients and no additives we flag. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High Sodium
Paste for Chicken Curry Cooking Sauces
Data Updated
Oct 18, 2026
UPC
841905020614
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Nutrition Facts
Serving size25 g
Amount per serving
Calories
45
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 550mg
24%
Total Carbohydrate 4g
1%
Dietary Fiber 2g
7%
Total Sugars 2g
Protein 1g
Calcium 40mg
3%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed

ONION, SUNFLOWER OIL, SPICES, GARLIC, TOMATO PASTE, FRESH GINGER, SALT, WATER & LIME JUICE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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