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Pasta Suce

Processing Score
5.5Highly Processed
Nutrition Score
5.5/10Good

The processing score reflects 15 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Data Updated
Oct 18, 2026
UPC
011822584401
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Nutrition Facts
Serving size126 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 240mg
10%
Total Carbohydrate 10g
4%
Dietary Fiber 3g
11%
Total Sugars 6g
Protein 2g
Calcium 20mg
2%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

15 listed · 1 flagged for review

TOMATOES, WATER, TOMATO PASTE, ONION, OF: GARLIC, OLIVE OIL, BASIL, SEA SALT, ANCHOVY AND SARDINE OIL, SPICES, CITRIC ACID, CANOLA OIL, NATURAL FLAVOR, TOCOPHEROLS FROM SOY (TO ENSURE FRESHNESS), SUNFLOWER OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Pasta Suce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Vegetable OilsProcessing indicator

In this product: Olive Oil, Anchovy And Sardine Oil, Canola Oil, Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Tocopherols From Soy (To Ensure Freshness).

Fortification often compensates for processing losses.

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