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Pane & Pasta

Processing Score
4.0Processed
Nutrition Score
2.5/10Poor

The processing score reflects 7 ingredients and no additives we flag. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Good Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Pane & Pasta Pickles & Relishes
Data Updated
Oct 18, 2026
UPC
8032817242436
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Nutrition Facts
Serving size50 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 14g
18%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 490mg
21%
Total Carbohydrate 2g
1%
Dietary Fiber 2g
7%
Total Sugars 1g
Protein 1g
Calcium 20mg
2%
Iron 0.9mg
5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed

ARTICHOKES (65%), SUNFLOWER OIL, DRIED CHERRY TOMATO (15%), WINE VINEGAR, SALT, GARLIC, HOT PEPPER. ACIDITY REGULATOR: CITRIC ACID. ANTIOXIDANT: ASCORBIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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