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Baking Mixes

Pancake Batter

Processing Score
5.0Processed
Nutrition Score
4.5/10Fair

The processing score reflects 13 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
858717004473
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Nutrition Facts
Serving size91 g
Amount per serving
Calories
170
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 300mg
13%
Total Carbohydrate 26g
9%
Dietary Fiber 1g
4%
Total Sugars 7g
Protein 6g
Calcium 200mg
15%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 2 flagged for review

WHOLE MILK, UNBLEACHED WHEAT FLOUR, EGGS, SUGAR, CREAM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), ASCORBIC ACID, NATURAL VANILLA FLAVOR, SALT, CINNAMON.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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