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Lemon Shortbread Cookies, Lemon

Processing Score
4.5Processed
Nutrition Score
0.5/10Poor

The processing score reflects 10 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Pamela's Lemon Shortbread Cookies, Lemon Cookies & Crackers
Data Updated
Oct 18, 2026
UPC
0093709101512
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Nutrition Facts
Serving size36 g
Amount per serving
Calories
190
% Daily Value*
Total Fat 10g
13%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 90mg
4%
Total Carbohydrate 24g
9%
Dietary Fiber 1g
4%
Total Sugars 9g
Includes 9g Added Sugars
18%
Protein 1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 10mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 3 flagged for review

BUTTER (SALTED), ORGANIC CANE SUGAR, TAPIOCA STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, SWEET RICE FLOUR, GLUTEN-FREE FLAVOR (CONTAINS ORGANIC SOY OIL), XANTHAN GUM, CITRIC ACID, LEMON OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Lemon Shortbread Cookies, Lemon scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (Gluten-Free Flavor (Contains Organic Soy Oil)): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.

Within Cookies & Crackers, this is among the less processed of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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