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Processing Score
5.5Highly Processed
Nutrition Score
3.5/10Fair

The processing score reflects 13 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and sodium.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High SodiumHigh Sugar
Pamela's Bread Mix Baking Mixes
Data Updated
Oct 18, 2026
UPC
093709300601
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Nutrition Facts
Serving size33 g
Amount per serving
Calories
120
% Daily Value*
Total Fat N/A
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 280mg
12%
Total Carbohydrate 28g
10%
Dietary Fiber 3g
11%
Total Sugars 9g
Protein 1g
Calcium 0mg
0%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 3 flagged for review

SORGHUM FLOUR, TAPIOCA FLOUR, WHITE RICE FLOUR, SWEET RICE FLOUR, BROWN RICE FLOUR, EVAPORATED CANE SUGAR, INULIN, MILLET FLOUR, MOLASSES & HONEY, RICE BRAN, SEA SALT, XANTHAN GUM, YEAST PACKET (ACTIVE DRY YEAST).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Bread Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Xanthan Gum.

Industrial stabilizers common in UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Evaporated Cane Sugar, Molasses & Honey.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Yeast Packet (Active Dry Yeast).

Industrial fermentation for additive production.

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