Assorted Fruit Ice Bars, Strawberry Pineapple Grape Tangerine
Processing Score
11.5Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 47 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar.
Nutrition Highlights
Very Low SodiumLittle Or No Cholesterol ListedGood Fiber Source
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
041548816678
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Nutrition Facts
Serving size44 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 31g
11%
Dietary Fiber 2g
7%
Total Sugars 28g
Includes 24g Added Sugars
48%
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.3mg
2%
Potassium 120mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
21 listed · 10 flagged for reviewSTRAWBERRY: STRAWBERRIES, WATER, CANE SUGAR, CITRIC ACID, GUAR GUM, CAROB BEAN GUM, ASCORBIC ACID, STRAWBERRY JUICE FROM CONCENTRATE (WATER, STRAWBERRY JUICE CONCENTRATE), NATURAL FLAVOR, BEET JUICE COLOR, TURMERIC OLEORESIN COLOR. PINEAPPLE: PINEAPPLE, PINEAPPLE JUICE FROM CONCENTRATE (WATER, PINEAPPLE JUICE CONCENTRATE), MODIFIED CORNSTARCH, TURMERIC OLEORESIN COLOR, ANNATTO COLOR GRAPE: CONCORD GRAPE PUREE, GRAPE JUICE FOR COLOR, MALIC ACID, CAROB BEAN GUM. TANGERINE: TANGERINE JUICE FROM CONCENTRATE (WATER, TANGERINE JUICE CONCENTRATE), ORANGE PULP, ANNATTO COLOR, TANGERINE OIL.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Assorted Fruit Ice Bars, Strawberry Pineapple Grape Tangerine scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Cornstarch): Chemical modification is a hallmark of UPF.
- Stabilizers & Gums (Guar Gum, Carob Bean Gum, Carob Bean Gum. Tangerine: Tangerine Juice From Concentrate (Water, Tangerine Juice Concentrate)): Industrial stabilizers common in UPF.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Assorted Fruit Ice Bars, Strawberry Pineapple Grape Tangerine's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Cane Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Citric Acid, Malic Acid.
Common in both traditional and industrial foods.
- Synthetic VitaminsProcessing indicator
In this product: Ascorbic Acid.
Fortification often compensates for processing losses.
- Natural ColorsProcessing indicator
In this product: Annatto Color.
Natural sources but still indicate processing.
- Vegetable OilsProcessing indicator
In this product: Tangerine Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
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1.54.0
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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