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Original Ginger Snaps

Processing Score
5.5Highly Processed
Nutrition Score
3/10Fair

The processing score reflects 15 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh Saturated Fat
Original Ginger Snaps Cookies & Crackers
Data Updated
Oct 18, 2026
UPC
891980000001
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol N/A
Sodium 65mg
3%
Total Carbohydrate 21g
8%
Dietary Fiber 1g
4%
Total Sugars 11g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 1 flagged for review

WHEAT FLOUR, SUGAR, VEGETABLE MARGARINE (RAPESEED, PALM AND COCONUT OILS, WATER, SALT, MONO-AND DIGLYCERIDES OF FATTY ACIDS, POLYGLYCEROL ESTERS OF FATTY ACID, CITRIC ACID, FLAVOUR, VITAMIN A), SODIUM BICARBONATE, CLOVES, CINNAMON AND GINGER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Original Ginger Snaps' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Margarine (Rapeseed, Palm And Coconut Oils, Water, Salt, Mono-And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acid, Citric Acid, Flavour, Vitamin A).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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