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Original Curry Sauce

Processing Score
6.0Highly Processed
Nutrition Score
5/10Good

The processing score reflects 16 ingredients, including MSG. No nutrient exceeds our high thresholds.

Original Curry Sauce Cooking Sauces
Data Updated
Oct 18, 2026
UPC
5098732001490
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Nutrition Facts
Serving size100 ml
Amount per serving
Calories
110
% Daily Value*
Total Fat 4g
5%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium N/A
Total Carbohydrate 13g
5%
Dietary Fiber N/A
Total Sugars 8g
Protein 2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 2 flagged for review

WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NICOTINAMIDE AND VITAMIN B1), SUGAR, NON-HYDROGENATED PALM FAT, CURRY POWDER (11%)(CUMIN, TURMERIC, CORIANDER, FENUGREEK, CLOVE, GARLIC, CHILLI, BLACK PEPPER, MUSTARD SEED, GINGER, CASSIA, SALT), TOMATO POWDER, SALT, FLAVOURINGS (CONTAINS CELERY), MALTODEXTRIN, FLAVOUR ENHANCERS (MONOSODIUM GLUTAMATE, SODIUM 5'-RIBONUCLEOTIDES), ACID (CITRIC ACID).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Original Curry Sauce scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Fats (Non-Hydrogenated Palm Fat): Hydrogenation and modification are UPF markers.
  • Other Additives (Acid (Citric Acid)): Miscellaneous additives generally indicate processing.

Within Cooking Sauces, this product is more processed than about 45% of the 9,519 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Original Curry Sauce's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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