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Oriental Style Instant Noodles

Processing Score
9.2Ultra-Processed
Nutrition Score
4/10Fair

The processing score reflects 24 ingredients, including MSG and ingredients listed as artificial. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
052066000418
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Nutrition Facts
Serving size70 g
Amount per serving
Calories
310
% Daily Value*
Total Fat 13g
17%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1810mg
79%
Total Carbohydrate 43g
16%
Dietary Fiber 2g
7%
Total Sugars 3g
Protein 6g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 3 flagged for review

WHEAT FLOUR, PALM OIL, SALT, SUGAR, DRIED VEGETABLES (CARROT, LEEK), SHALLOT, TEXTURED SOY PROTEIN, MONOSODIUM GLUTAMATE, GARLIC POWDER, SPICES, CHILLI POWDER, ACIDITY REGULATOR (SODIUM TRIPOLYPHOSPHATE, SODIUM BICARBONATE, POTASSIUM CARBONATE), DISODIUM 5' RIBONUCLEOTIDES, THICKENER (CELLULOSE GUM), SOY SAUCE (SOY BEAN, WATER, SALT), ARTIFICIAL PORK FLAVOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Oriental Style Instant Noodles scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Plant Proteins (Textured Soy Protein): Isolated proteins require extensive industrial processing.
  • Natural Flavors (Monosodium Glutamate): Despite being natural, these are highly processed extracts.
  • Other Additives (Acidity Regulator (Sodium Tripolyphosphate, Sodium Bicarbonate, Potassium Carbonate)): Miscellaneous additives generally indicate processing.
  • Flavor Enhancers (Disodium 5' Ribonucleotides): Industrial flavor enhancement common in UPF.

Within Pasta & Noodles, this product is more processed than about 90% of the 9,228 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Oriental Style Instant Noodles' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Palm Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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Avoiding Wheat Or Soy?

This product lists wheat and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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