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Organic Yogurt

Processing Score
4.0Processed
Nutrition Score
—/10No Data

The processing score reflects 10 ingredients and no additives we flag.

Data Updated
Oct 18, 2026
UPC
011150502757
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Nutrition Facts
Serving size170 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 80mg
3%
Total Carbohydrate 10g
4%
Dietary Fiber 0g
0%
Total Sugars 8g
Protein 6g
Calcium 400mg
31%
Iron 1.1mg
6%
Potassium 300mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 2 flagged for review

ORGANIC CULTURED GRADE A MILK, VANILLA FLAVOR (WATER, ORGANIC SUGAR, ORGANIC VANILLA FLAVORS, PECTIN, ORGANIC LEMON JUICE CONCENTRATE), ORGANIC VANILLA, ORGANIC NONFAT MILK, ORGANIC CREAM.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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