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Organic Root Vegetables

Processing Score
3.0Processed
Nutrition Score
6.5/10Good

The processing score reflects 5 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Fiber Source
Organic Root Vegetables Frozen Vegetables
Data Updated
Oct 18, 2026
UPC
099482459734
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Nutrition Facts
Serving size85 g
Amount per serving
Calories
50
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 25mg
1%
Total Carbohydrate 12g
4%
Dietary Fiber 3g
11%
Total Sugars 4g
Protein 1g
Calcium 20mg
2%
Iron 0.4mg
2%
Potassium 250mg
5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed

ORGANIC SWEET POTATOES, ORGANIC ORANGE CARROTS, ORGANIC YELLOW CARROTS, ORGANIC PARSNIPS, ORGANIC RED ONION.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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