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Organic Red Heirloom

Processing Score
4.0Processed
Nutrition Score
5/10Good

The processing score reflects 10 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol Listed
Organic Red Heirloom Cooking Sauces
Data Updated
Oct 18, 2026
UPC
753469010027
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Nutrition Facts
Serving size125 g
Amount per serving
Calories
45
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 280mg
12%
Total Carbohydrate 7g
3%
Dietary Fiber 2g
7%
Total Sugars 4g
Protein 1g
Calcium 20mg
2%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 1 flagged for review

ORGANIC TOMATOES (HEIRLOOM AND OTHER VARIETIES), WATER, ORGANIC CARROTS, ORGANIC ONIONS, ORGANIC TOMATO PASTE, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC CANE SUGAR, ORGANIC GARLIC, ORGANIC SPICES (INCLUDING ORGANIC BASIL AND ORGANIC OREGANO), SEA SALT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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