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Organic Jolly Beans

Processing Score
5.5Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 13 ingredients, including natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
086700009918
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 35mg
2%
Total Carbohydrate 34g
12%
Dietary Fiber 0g
0%
Total Sugars 29g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 5 flagged for review

ORGANIC CANE SUGAR, ORGANIC TAPIOCA SYRUP, ORGANIC GRAPE JUICE CONCENTRATE, PECTIN CITRIC ACID, ASCORBIC ACID, COLORS ADDED (ORGANIC BACK CARROT JUICE CONCENTRATE, ORGANIC TURMERIC, ORGANIC ANNATTO), NATURAL FLAVORS, CONFECTIONER'S GLAZE, CARNUBA WAX, ORGANIC SUNFLOWER OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Organic Jolly Beans scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Pectin Citric Acid): Industrial stabilizers common in UPF.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Other Additives (Confectioner'S Glaze): Miscellaneous additives generally indicate processing.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Organic Jolly Beans' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Organic Cane Sugar, Organic Tapioca Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

Natural ColorsProcessing indicator

In this product: Colors Added (Organic Back Carrot Juice Concentrate, Organic Turmeric, Organic Annatto).

Natural sources but still indicate processing.

Vegetable OilsProcessing indicator

In this product: Organic Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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