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Organic Caramel Syrup

Processing Score
3.0Processed
Nutrition Score
2.5/10Poor

The processing score reflects 5 ingredients and no additives we flag. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High Sugar
Organic Caramel Syrup Honey & Syrups
Data Updated
Oct 18, 2026
UPC
0651170065063
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Nutrition Facts
Serving size15 ml
Amount per serving
Calories
35
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 9g
3%
Dietary Fiber N/A
Total Sugars 9g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 1 flagged for review

ORGANIC EVAPORATED CANE JUICE, PURIFIED WATER, ORGANIC CARAMEL FLAVOR, VEGETABLE GLYCERINE, CITRIC ACID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Organic Caramel Syrup scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Natural Flavors (Organic Caramel Flavor): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Vegetable Glycerine): Industrial emulsifiers indicate UPF.

Within Honey & Syrups, this product is more processed than about 62% of the 3,559 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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