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Orange & Cinnamon Sweet Spread

Processing Score
5.5Highly Processed
Nutrition Score
1.5/10Poor

The processing score reflects 12 ingredients, including emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
085917920283
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
210
% Daily Value*
Total Fat 12g
15%
Saturated Fat 4g
20%
Trans Fat N/A
Cholesterol N/A
Sodium 60mg
3%
Total Carbohydrate 23g
8%
Dietary Fiber N/A
Total Sugars 23g
Includes 16g Added Sugars
32%
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

SUGAR, NON HYDROGENATED VEGETABLE FATS AND OILS (SUNFLOWER, PALM, SOY, RAPE, IN VARIABLE PROPORTION), MILK POWDER, CINNAMON, ORANGE ESSENCE, SUNFLOWER LECITHIN, FLAVORS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Orange & Cinnamon Sweet Spread scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Fats (Non Hydrogenated Vegetable Fats And Oils (Sunflower, Palm, Soy, Rape, In Variable Proportion)): Hydrogenation and modification are UPF markers.
  • Natural Flavors (Flavors): Despite being natural, these are highly processed extracts.

Within Cream & Butter, this product is more processed than about 69% of the 3,591 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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