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Breakfast Biscuits

Processing Score
5.0Processed
Nutrition Score
3.5/10Fair

The processing score reflects 14 ingredients and no additives we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Olyra Breakfast Biscuits Cookies & Crackers
Data Updated
Oct 18, 2026
UPC
819019020158
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Nutrition Facts
Serving size37.5 g
Amount per serving
Calories
180
% Daily Value*
Total Fat 8g
10%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 170mg
7%
Total Carbohydrate 21g
8%
Dietary Fiber 4g
14%
Total Sugars 6g
Includes 6g Added Sugars
12%
Protein 5g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1mg
6%
Potassium 140mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 3 flagged for review

FLOUR* (WHOLE GRAIN SPELT FLOUR*, WHOLE GRAIN OAT FLOUR*, LUPINE*, WHOLE GRAIN BARLEY FLOUR*), PALM OIL* (CERTIFIED SUSTAINABLE BY RSPO), FIGS*, CANE SUGAR*, HONEY*, BAKING SODA, FLAXSEED FLOUR*, SEA SALT, ANISE*, NATURAL FIG FLAVORING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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