Nonfat Yogurt, Raspberry
Processing Score
4.5Processed
02.55.08.010+
Nutrition Score
7/10Excellent
The processing score reflects 10 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.
Nutrition Highlights
Very Low SodiumGood Protein Source
Data Updated
Oct 18, 2026
UPC
036632019738
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Nutrition Facts
Serving size150 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol <5mg
2%
Sodium 50mg
2%
Total Carbohydrate 15g
5%
Dietary Fiber 1g
4%
Total Sugars 14g
Protein 12g
Vitamin D 60mcg
300%
Calcium 150mg
12%
Iron 0mg
0%
Potassium 150mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
10 listed · 2 flagged for reviewCULTURED GRADE A NON FAT MILK, CANE SUGAR, RASPBERRY PUREE, WATER, CORN STARCH, NATURAL FLAVORS, FRUIT AND VEGETABLE JUICE, CAROB BEAN GUM, VITAMIN D3, LEMON JUICE CONCENTRATE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Nonfat Yogurt, Raspberry scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
- Stabilizers & Gums (Carob Bean Gum): Industrial stabilizers common in UPF.
Within Yogurt, this is among the less processed of the 7,195 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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