Cookie Dough
Processing Score
10.5Ultra-Processed
02.55.08.010+
Nutrition Score
1.5/10Poor
The processing score reflects 36 ingredients, including corn syrup, modified ingredients, enriched flour or grain, plus 2 more we flag. The nutrition score reflects high sugar and saturated fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
050000460373
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Nutrition Facts
Serving size19 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol <5mg
2%
Sodium 75mg
3%
Total Carbohydrate 11g
4%
Dietary Fiber 0g
0%
Total Sugars 7g
Protein 1g
Calcium 0mg
0%
Iron 0.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
16 listed · 6 flagged for reviewSUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHORTENING (PALM OIL, HIGH OLEIC CANOLA OIL, BETA CAROTENE [COLOR]), ROLLED OATS, FILLING (SUGAR, CORN SYRUP, WATER, APPLE PUREE CONCENTRATE, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, GLYCERIN, CELLULOSE GEL, MALIC ACID, NATURAL FLAVOR, CELLULOSE GUM), WATER, DRIED APPLES, EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA (CONTAINS SOY LECITHIN), CINNAMON, SODIUM ALUMINUM PHOSPHATE, SPICE, NATURAL FLAVOR, ACETIC ACID.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Cookie Dough's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Natural FlavorsUPF marker
In this product: Natural Flavor.
Despite being natural, these are highly processed extracts.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Filling (Sugar, Corn Syrup, Water, Apple Puree Concentrate, Corn Syrup Solids, Modified Corn Starch, Glycerin, Cellulose Gel, Malic Acid, Natural Flavor, Cellulose Gum), 2% Or Less Of Molasses.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Shortening (Palm Oil, High Oleic Canola Oil, Beta Carotene [Color]).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Baking Soda (Contains Soy Lecithin).
Common in baking, excessive use indicates processing.
- MineralsProcessing indicator
In this product: Sodium Aluminum Phosphate.
Added minerals often compensate for processing.
- Food AcidsProcessing indicator
In this product: Acetic Acid.
Common in both traditional and industrial foods.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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