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Processing Score
10.0Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 13 ingredients, including artificial sweeteners, high-fructose corn syrup and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Data Updated
Oct 18, 2026
UPC
088130813554
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
50
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 45mg
2%
Total Carbohydrate 12g
4%
Dietary Fiber N/A
Total Sugars 12g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

WATER, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, PHOSPHORIC ACID, SODIUM POLYPHOSPHATE, CARAMEL COLOR, BLACK TEA EXTRACT, POTASIUM SORBATE {PRESERVE FRESHNESS}, PORASSIUM BENZOATE {PRESERVE FRESHNESS}, SUCRALOSE, ACESULFAME POTASSIUM, NATURAL FLAVORS, CALCIUM EDTA.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Iced Tea scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
  • Other Additives (Sodium Polyphosphate): Miscellaneous additives generally indicate processing.
  • Natural Flavors (Black Tea Extract, Natural Flavors): Despite being natural, these are highly processed extracts.

Within Tea & Coffee, this product is more processed than about 94% of the 6,751 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Iced Tea's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Citric Acid, Phosphoric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

MineralsProcessing indicator

In this product: Acesulfame Potassium, Calcium Edta.

Added minerals often compensate for processing.

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