Mushroom Cavatelli
Processing Score
7.5Highly Processed
02.55.08.010+
Nutrition Score
5/10Good
The processing score reflects 23 ingredients, including enriched flour or grain and natural flavoring. The nutrition score reflects high saturated fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Saturated Fat
Data Updated
Oct 18, 2026
UPC
038281101208
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Nutrition Facts
Serving size411 g
Amount per serving
Calories
870
% Daily Value*
Total Fat 42g
54%
Saturated Fat 23g
115%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 360mg
16%
Total Carbohydrate 95g
35%
Dietary Fiber 3g
11%
Total Sugars 8g
Protein 27g
Vitamin D 0mcg
0%
Calcium 220mg
17%
Iron 5mg
28%
Potassium 940mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
11 listed · 1 flagged for reviewCAVATELLI PASTA (ENRICHED DURUM SEMOLINA FLOUR (DURUM FLOUR, IRON, NIACIN, THIAMINE,RIBOFLAVIN, FOLIC ACID), WATER), CREMINI MUSHROOMS, MASCARPONE CHEESE (CREAM, MILK, CITRIC ACID, SALT), SHIITAKE MUSHROOMS, OYSTER MUSHROOMS, WHITE WINE, UNSALTED BUTTER (CREAM, NATURAL FLAVOR), GARLIC, PARMESAN CHEESE (GRATED PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT,ENZYMES), CELLULOSE, POTATO STARCH, PRESERVATIVE), CHIVES, PORCINI MUSHROOM POWDER (PORCINI MUSHROOMS).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Mushroom Cavatelli's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Stabilizers & GumsUPF marker
In this product: Parmesan Cheese (Grated Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt,Enzymes), Cellulose, Potato Starch, Preservative).
Industrial stabilizers common in UPF.
- Synthetic VitaminsProcessing indicator
In this product: Cavatelli Pasta (Enriched Durum Semolina Flour (Durum Flour, Iron, Niacin, Thiamine,Riboflavin, Folic Acid), Water).
Fortification often compensates for processing losses.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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