Muller Frutup Lemon 5.3z
Processing Score
6.3Highly Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 15 ingredients, including modified ingredients and natural flavoring.
Data Updated
Oct 18, 2026
UPC
00030000010112
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Nutrition Facts
Serving size150 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 140mg
6%
Total Carbohydrate 28g
10%
Dietary Fiber 0g
0%
Total Sugars 24g
Protein 6g
Calcium 150mg
12%
Iron 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
15 listed · 3 flagged for reviewCULTURED PASTEURIZED GRADE A REDUCED FAT MILK, WATER, SUGAR, LEMON JUICE FROM CONCENTRATE, DEXTROSE, MODIFIED FOOD STARCH, MILK PROTEIN CONCENTRATE, KOSHER GELATIN, WHEY PROTEIN CONCENTRATE, SODIUM CITRATE, ORANGE JUICE FROM CONCENTRATE, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, NATURAL FLAVOR, TURMERIC OLEORESIN, NITROGEN.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Highly Processed?
In our analysis, Muller Frutup Lemon 5.3z scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
- Processed Meats (Kosher Gelatin): Mechanically separated and reformed meats are UPF markers.
- Processed Dairy Ingredients (Milk Protein Concentrate, Whey Protein Concentrate): Isolated proteins and modified ingredients indicate UPF.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Within Yogurt, this product is more processed than about 38% of the 7,195 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Muller Frutup Lemon 5.3z's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Dextrose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Sodium Citrate.
Added minerals often compensate for processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Dannon Classic All Natural Plain Whole Milk Yogurt 32 Oz. Tub
Dannon
2.05.0
Less processed (Minimally Processed)
Oikos Core Plain 5.3oz 0%
Oikos
2.08.0
Less processed (Minimally Processed)
Dannon Classic All Natural Plain Lowfat Yogurt 32 Oz. Tub
Dannon
3.0
Less processed (Processed)
Dannon Classic All Natural Plain Nonfat Yogurt 32 Oz. Tub
Dannon
3.06.0
Less processed (Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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