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Homestyle Beef Patties

Processing Score
7.8Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 13 ingredients, including hydrogenated oil, modified ingredients and natural flavoring. The nutrition score reflects high saturated fat and total fat. It also contains trans fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
034779401027
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Nutrition Facts
Serving size151 g
Amount per serving
Calories
390
% Daily Value*
Total Fat 31g
40%
Saturated Fat 14g
70%
Trans Fat 1.5g
Cholesterol 105mg
35%
Sodium 630mg
27%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars N/A
Protein 25g
Calcium 200mg
15%
Iron 2.7mg
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 2 flagged for review

GROUND BEEF, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO), JALAPENO CHILE PEPPERS AND CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS: GRANULATED GARLIC AND ONION, SALT AND PARTIALLY HYDROGENATED VEGETABLE OIL, MODIFIED FOOD STARCH, SPICE, NATURAL FLAVOR, BEET POWDER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Homestyle Beef Patties scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Fats (Salt And Partially Hydrogenated Vegetable Oil): Hydrogenation and modification are UPF markers.
  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Frozen Burgers & Patties, this product is more processed than about 52% of the 1,281 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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