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Mini Cream Cheese Croissants

Processing Score
24.6Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 57 ingredients, including artificial colors, artificial flavoring, preservatives, plus 6 more we flag. The nutrition score reflects high saturated fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Saturated Fat
Data Updated
Oct 18, 2026
UPC
810509006447
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Nutrition Facts
Serving size42 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 120mg
5%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 8g
Protein 3g
Calcium 40mg
3%
Iron 0.7mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

4 listed · 3 flagged for review

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE FILLING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM], WATER, SUGAR, FOOD STARCH-MODIFIED, CORN SYRUP, CELLULOSE GEL, CELLULOSE GUM, POTASSIUM SORBATE, BENZOIC ACID AND SODIUM PROPIONATE (AS PRESERVATIVE), SALT, XANTHAN GUM, LACTIC ACID, TITANIUM DIOXIDE (AS COLOR), GLUCONO DELTA LACTONE, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, YELLOW 5, YELLOW 6, GLYCERIN, CARAMEL COLOR), WATER, MARGARINE (MADE FROM PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOYBEAN LECITHIN [SOY, WITH MONO-DIGLYCERIDES ADDED, POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED], SUGAR, YEAST, NONFAT DRY MILK, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), ENZYME (MALTED WHEAT FLOUR, ENZYMES [CONTAINS WHEAT], AND 2% OR LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID [VITAMIN C], SOYBEAN OIL), SALT, CALCIUM PROPIONATE, POTASSIUM SORBATE, DOUGH CONDITIONER (WHEAT FLOUR, ENZYMES), DRY EGG (CORN FLOUR, DEXTROSE, SALT, SOY OIL, EGG YOLK, SOY LECITHIN, CONTAINS 2% OR LESS OF: BETA CAROTENE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Mini Cream Cheese Croissants' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Cream Cheese Filling (Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum], Water, Sugar, Food Starch-Modified, Corn Syrup, Cellulose Gel, Cellulose Gum, Potassium Sorbate, Benzoic Acid And Sodium Propionate (As Preservative), Salt, Xanthan Gum, Lactic Acid, Titanium Dioxide (As Color), Glucono Delta Lactone, Propylene Glycol, Natural And Artificial Flavors, Polysorbate 80, Yellow 5, Yellow 6, Glycerin, Caramel Color).

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Margarine Made From Palm Oil, Water, Soybean Oil, Sugar, Soybean Lecithin [Soy, With Mono-Diglycerides Added, Potassium Sorbate And Citric Acid Added As Preservatives, Artificial Butter Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added], Sugar, Yeast, Nonfat Dry Milk, Unsalted Butter Pasteurized Cream, Natural Flavor , Enzyme Malted Wheat Flour, Enzymes [Contains Wheat], And 2% Or Less Of Each Of The Following: Ascorbic Acid [Vitamin C], Soybean Oil , Salt, Calcium Propionate, Potassium Sorbate, Dough Conditioner Wheat Flour, Enzymes , Dry Egg Corn Flour, Dextrose, Salt, Soy Oil, Egg Yolk, Soy Lecithin, Contains 2% Or Less Of: Beta Carotene.

Fortification often compensates for processing losses.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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