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Cakes & Pastries

Mini Bundt Cake for Two

Processing Score
5.0Processed
Nutrition Score
1/10Poor

The processing score reflects 17 ingredients and no additives we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
854621004028
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Nutrition Facts
Serving size84 g
Amount per serving
Calories
310
% Daily Value*
Total Fat 12g
15%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 135mg
6%
Total Carbohydrate 39g
14%
Dietary Fiber 1g
4%
Total Sugars 18g
Protein 4g
Calcium 500mg
38%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

17 listed · 3 flagged for review

BUTTER, SUGAR, EGGS, ALMOND PASTE, CANDIED ORANGE PEEL, FLOUR, PATRON CITRONGE (CONTAINS LESS THAN ONE HALF OF ONE PERCENT (0.5)OF ALCOHOL OF PRODUCT WEIGHT), WATER, CORNMEAL, LIGHT BROWN SUGAR, MILK, ALMONDS, ORANGE ZEST, VANILLA FLAVOR, BAKING POWDER, SALT, ORANGE OIL.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs, wheat and more in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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