Mini Banana Chocolate Chip Muffins

Processing Score

15.6Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 35 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar and total fat. It also contains trans fat.

Nutrient Alerts

High SugarHigh Fat

Data Updated

Oct 18, 2026

UPC

018169015919

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Nutrition Facts

Serving size42 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 9g

12%

Saturated Fat 1.5g

Trans Fat 1g

Cholesterol 25mg

Sodium 115mg

Total Carbohydrate 21g

Dietary Fiber 0g

Total Sugars 14g

Protein 2g

Calcium 0mg

Iron 0.7mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 3 flagged for review

CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, SOYBEAN OIL, DRY WHEY (FROM MILK), PROPYLENE GLYCOL MONO & DIESTERS WITH BHT & CITRIC ACID AS PRESERVATIVES, VITAL WHEAT GLUTEN, SALT, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), MONO & DIGLYCERIDES DEXTROSE, CORN STARCH, NATURAL & ARTIFICIAL FLAVORS, SOYBEAN LECITHIN (FROM SOYBEANS), WATER, WHEAT STARCH, ALPHA TOCOPHEROLS AS PRESERVATIVE), CHOCOLATE CHIPS (SUGAR, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL, COCOA POWDER PROCESSED WITH ALKALI, SORBITAN MONOSTEARATE & POLYSORBATE-60, SOYBEAN LECITHIN), EGGS (WHOLE), SOYBEAN OIL (REFINED, BLEACHED & DEODORIZED SOYBEAN OIL), WATER, BANANA PUREE (CITRIC ACID & ASCORBIC ACID), BANANA CREME EMULSION (WATER, PROPYLENE GLYCOL, CELLULOSE GUM, ARTIFICIAL FLAVORS, YELLOW 5).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Mini Banana Chocolate Chip Muffins' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Synthetic VitaminsProcessing indicator

In this product: Cake Base (Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-Modified, Soybean Oil, Dry Whey (From Milk), Propylene Glycol Mono & Diesters With Bht & Citric Acid As Preservatives, Vital Wheat Gluten, Salt, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate), Mono & Diglycerides Dextrose, Corn Starch, Natural & Artificial Flavors, Soybean Lecithin (From Soybeans), Water, Wheat Starch, Alpha Tocopherols As Preservative).

Fortification often compensates for processing losses.

Sugars & Natural SweetenersProcessing indicator

In this product: Chocolate Chips (Sugar, Partially Hydrogenated Soybean & Cottonseed Oil, Cocoa Powder Processed With Alkali, Sorbitan Monostearate & Polysorbate-60, Soybean Lecithin).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil (Refined, Bleached & Deodorized Soybean Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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