Milk & Honey Blend

Why Does This Score Ultra-Processed?

In our analysis, Milk & Honey Blend scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Modified Fats (Raisins Coated With <1% Vegetable Oil (Partially Hydrogenated Soybean And/Or Cottonseed, Sunflower, Canola)To Prevent Sticking): Hydrogenation and modification are UPF markers.
• Modified Starches (Modified Food Starch (Potato)): Chemical modification is a hallmark of UPF.
• Stabilizers & Gums (Gum Acacia, Confectioners Glaze And Xanthan Gum): Industrial stabilizers common in UPF.

Within Nuts & Seeds, this product is more processed than about 84% of the 20,883 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Milk & Honey Blend's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Peanut, Cottonseed, Soybean And/Or Sunflower Seed).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Honey, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Alpha-Tocopherol Acetate.

Fortification often compensates for processing losses.