Michigan Cherry Pie
Processing Score
8.3Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 11 ingredients, including hydrogenated oil, preservatives and modified ingredients. The nutrition score reflects high sugar. It also contains trans fat.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
076185007738
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Nutrition Facts
Serving size99 g
Amount per serving
Calories
230
% Daily Value*
Total Fat 9g
12%
Saturated Fat 2g
10%
Trans Fat 2.5g
Cholesterol 0mg
0%
Sodium 75mg
3%
Total Carbohydrate 35g
13%
Dietary Fiber 1g
4%
Total Sugars 22g
Protein 2g
Calcium 0mg
0%
Iron 0.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
11 listed · 2 flagged for reviewCHERRIES, SUGAR, WHEAT FLOUR, WATER, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND PARTIALLY HYDROGENATED COTTONSEED OIL), FOOD STARCH-MODIFIED, OF: CALCIUM PROPIONATE, SALT, CITRIC ACID, WHOLE EGG, WHOLE MILK.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Michigan Cherry Pie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Shortening (Partially Hydrogenated Soybean Oil And Partially Hydrogenated Cottonseed Oil).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Natural PreservativesProcessing indicator
In this product: Of: Calcium Propionate.
Natural sources but industrial application.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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