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Mint Candy

Processing Score
7.0Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 12 ingredients, including hydrogenated oil and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
0073390009328
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Nutrition Facts
Serving size3 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 3g
1%
Dietary Fiber N/A
Total Sugars 2g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 4 flagged for review

SUGAR, WHEAT SYRUP, HYDROGENATED COCONUT OIL, CORN STARCH, NATURAL FLAVORS, MALTODEXTRIN, SUCROSE FATTY ACID ESTERS, GELLAN GUM, CARNAUBA WAX, SODIUM CABOXYMETHYLCELLULOSE, GUM ARABIC, BEESWAX.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Mint Candy scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Fats (Hydrogenated Coconut Oil): Hydrogenation and modification are UPF markers.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Gellan Gum, Sodium Caboxymethylcellulose, Gum Arabic): Industrial stabilizers common in UPF.
  • Other Additives (Carnauba Wax, Beeswax): Miscellaneous additives generally indicate processing.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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