Beef in Gravy Stuffed Cabbage
Processing Score
5.8Highly Processed
02.55.08.010+
Nutrition Score
4/10Fair
The processing score reflects 17 ingredients, including modified ingredients. No nutrient exceeds our high thresholds. It also contains trans fat.
Data Updated
Oct 18, 2026
UPC
0051328999637
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Nutrition Facts
Serving size340 g
Amount per serving
Calories
260
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3.5g
18%
Trans Fat 0.5g
Cholesterol 40mg
13%
Sodium 490mg
21%
Total Carbohydrate 32g
12%
Dietary Fiber 4g
14%
Total Sugars 23g
Includes 16g Added Sugars
32%
Protein 14g
Vitamin D 0mcg
0%
Calcium 60mg
5%
Iron 3mg
17%
Potassium 580mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
14 listed · 4 flagged for reviewCABBAGE LEAVES, GROUND BEEF, WATER, TOMATO PASTE (TOMATOES, SALT, CITRIC ACID), SUGAR, RICE, GRANULATED ONION, VINEGAR, DEXTROSE, MODIFIED FOOD STARCH, SALT, BLACK PEPPER, CARMEL COLOR, SPICES & FLAVORINGS.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Beef in Gravy Stuffed Cabbage's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Modified StarchesStrong UPF marker
In this product: Modified Food Starch.
Chemical modification is a hallmark of UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Dextrose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Natural ColorsProcessing indicator
In this product: Carmel Color.
Natural sources but still indicate processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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