Marshmallow Rice Treats
Processing Score
14.4Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 33 ingredients, including artificial colors, hydrogenated oil, artificial flavoring, plus 4 more we flag. The nutrition score reflects high sugar. It also contains trans fat.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
094922781185
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Nutrition Facts
Serving size44 g
Amount per serving
Calories
180
% Daily Value*
Total Fat 4g
5%
Saturated Fat 0g
0%
Trans Fat 0.5g
Cholesterol 0mg
0%
Sodium 125mg
5%
Total Carbohydrate 33g
12%
Dietary Fiber 0g
0%
Total Sugars 15g
Protein 1g
Calcium 0mg
0%
Iron 1.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 5 flagged for reviewMARSHMALLOWS (CORN SYRUP, SUGAR, GELATIN, MODIFIED CORN STARCH), CRISP RICE (MALT EXTRACT, VITAMINS A, C, D, B6, B12, IRON, CALCIUM, THIAMINE, RIBOFLAVIN, NIACIN, FOLATE, PHOSPHORUS, MAGNESIUM, ZINC), OIL, (CORN AND CANOLA), SYRUP, (CORN), SPRINKLES CONTAIN, ( (PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), CORN STARCH, DEXTRIN, CARNAUBA WAX, CONFECTIONER'S GLAZE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, RED 3, RED 40, RED 40 LAKE, BLUE 1, YELLOW 5, YELLOW 5 LAKE, YELLOW 6,))NATURAL AND OR ARTIFICIAL FLAVORS, ALCOHOL, SALT, WATER, NON-DAIRY BUTTER FLAVOR, PRESERVATIVE (BHT).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Marshmallow Rice Treats' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Modified FatsStrong UPF marker
In this product: Partially Hydrogenated Vegetable Oil Cottonseed And/Or Soybean , Corn Starch, Dextrin, Carnauba Wax, Confectioner'S Glaze, Soy Lecithin, Natural And Artificial Flavors, Red 3, Red 40, Red 40 Lake, Blue 1, Yellow 5, Yellow 5 Lake, Yellow 6, Natural And Or Artificial Flavors.
Hydrogenation and modification are UPF markers.
- Sugars & Natural SweetenersProcessing indicator
In this product: Marshmallows (Corn Syrup, Sugar, Gelatin, Modified Corn Starch), Syrup.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Natural PreservativesProcessing indicator
In this product: Preservative (Bht).
Natural sources but industrial application.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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