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Wild Mushroom Risotto, Wild Mushroom

Processing Score
9.9Ultra-Processed
Nutrition Score
3/10Fair

The processing score reflects 39 ingredients, including preservatives and emulsifiers or gums. No nutrient exceeds our high thresholds. It also contains trans fat.

Nutrition Highlights

Very Low Sodium
Marketside Wild Mushroom Risotto, Wild Mushroom Prepared Entrees
Data Updated
Oct 18, 2026
UPC
194346001934
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Nutrition Facts
Serving size454 g
Amount per serving
Calories
700
% Daily Value*
Total Fat 32g
41%
Saturated Fat 16g
80%
Trans Fat 0.5g
Cholesterol 65mg
22%
Sodium 0mg
0%
Total Carbohydrate 91g
33%
Dietary Fiber 4g
14%
Total Sugars 7g
Includes <1g Added Sugars
2%
Protein 10g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 2mg
11%
Potassium 450000mg
9574%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 2 flagged for review

PARBOILED ARBORIO RICE, WATER, MUSHROOMS (PORTOBELLO MUSHROOMS, BUTTON MUSHROOMS, WILD PORCINI MUSHROOM POWDER), ONIONS, WHIPPING CREAM (CREAM, MILK, CARRAGEENAN, MAY CONTAIN CELLULOSE GEL, CELLULOSE GUM), BUTTER (PASTEURIZED CREAM [MILK], SALT, ANNATTO [COLOR]), OLIVE OIL, WHEAT FLOUR, CHICKEN SOUP BASE (MINERAL SALT, DEHYDRATED CHICKEN, CHICKEN FAT [INCLUDES ROSEMARY EXTRACT, RICE FLOUR, CANE SUGAR, DEHYDRATED VEGETABLES [ONIONS, GARLIC, SPICES [INCLUDES CELERY], COLOR [TURMERIC]), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES, CELLULOSE, NATAMYCN), TAPIOCA STARCH, SALT, SPICES (BLACK PEPPER, ROSEMARY EXTRACT), SODIUM BENZOATE, POTASSIUM SORBATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Wild Mushroom Risotto, Wild Mushroom's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Chicken Soup Base (Mineral Salt, Dehydrated Chicken, Chicken Fat [Includes Rosemary Extract, Rice Flour, Cane Sugar, Dehydrated Vegetables [Onions, Garlic, Spices [Includes Celery], Color [Turmeric]), Parmesan Cheese (Cultured Milk, Salt, Enzymes, Cellulose, Natamycn), Tapioca Starch, Salt, Spices (Black Pepper, Rosemary Extract), Sodium Benzoate, Potassium Sorbate.

Industrial stabilizers common in UPF.

Vegetable OilsProcessing indicator

In this product: Olive Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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