Lemon Flavored Cake, Lemon
The processing score reflects 78 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar.
Nutrient Alerts

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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
9 listed · 6 flagged for reviewCREME CAKE MIX (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, SOYBEAN OIL, DEXTROSE, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, VITAL WHEAT GLUTEN, CORN STARCH, SOY LECITHIN, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, WHEY), WATER, SOYBEAN OIL, EGGS, SUGAR, POWDERED SUGAR (SUGAR, CORN STARCH), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO-AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], CONTAINS LESS THAN 2% OF: LEMON ICING FRUIT (CORN SYRUP, WATER, LEMON PEEL, LEMON JUICE, PECTIN, CITRIC ACID, PHOSPHORIC ACID, LIME OIL, LEMON OIL, SODIUM BENZOATE [PRESERVATIVE], FD&C YELLOW 5, ANNATTO EXTRACT [COLOR]), CORN SYRUP, NATURAL & ARTIFICIAL FLAVOR, POWDERED EGG BLEND (WHEAT FLOUR, SOYBEAN OIL, CELLULOSE GUM, DRIED EGGS, SODIUM BICARBONATE, SALT, SOY LECITHIN, ANNATTO EXTRACT [COLOR), ENZYMES, TURMERIC [COLOR]), STABILIZER (CALCIUM CARBONATE, SUGAR, CALCIUM SULFATE, DEXTROSE, AGAR-AGAR, LOCUST BEAN GUM, SODIUM HEXAMETAPHOSPHATE), POTASSIUM SORBATE (PRESERVATIVE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), PALM OIL, MALTODEXTRIN, SODIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), FD&C YELLOW 5, MEYER LEMON JUICE CONCENTRATE, SALT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Lemon Flavored Cake, Lemon's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Stabilizers & GumsUPF marker
In this product: Vegetable Shortening (Palm Oil, Soybean Oil, Mono-And Diglycerides, Polysorbate 60, Tbhq [Preservative], Citric Acid [Preservative], Contains Less Than 2% Of: Lemon Icing Fruit (Corn Syrup, Water, Lemon Peel, Lemon Juice, Pectin, Citric Acid, Phosphoric Acid, Lime Oil, Lemon Oil, Sodium Benzoate [Preservative], Fd&C Yellow 5, Annatto Extract [Color]), Corn Syrup, Natural & Artificial Flavor, Powdered Egg Blend (Wheat Flour, Soybean Oil, Cellulose Gum, Dried Eggs, Sodium Bicarbonate, Salt, Soy Lecithin, Annatto Extract [Color), Enzymes, Turmeric [Color]), Stabilizer (Calcium Carbonate, Sugar, Calcium Sulfate, Dextrose, Agar-Agar, Locust Bean Gum, Sodium Hexametaphosphate), Potassium Sorbate (Preservative), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Palm Oil, Maltodextrin, Sodium Propionate (Preservative), Sorbic Acid (Preservative), Fd&C Yellow 5, Meyer Lemon Juice Concentrate, Salt.
Industrial stabilizers common in UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Creme Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, Dextrose, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Mono- And Diglycerides, Vital Wheat Gluten, Corn Starch, Soy Lecithin, Artificial Flavor, Sodium Stearoyl Lactylate, Whey), Sugar, Powdered Sugar (Sugar, Corn Starch).
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
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Same category, with lower Processing Scores.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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