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Market Essentials, Toasted Onion Dip Mix

Processing Score
6.5Highly Processed
Nutrition Score
3/10Fair

The processing score reflects 11 ingredients, including hydrogenated oil. The nutrition score reflects high sodium.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sodium
Data Updated
Oct 18, 2026
UPC
098487300225
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Nutrition Facts
Serving size1.8 g
Amount per serving
Calories
5
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 150mg
7%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 0g
Calcium 30mg
2%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 4 flagged for review

DEHYDRATED ONION AND GARLIC, MALTODEXTRIN, SALT, HYDROLYZED SOY PROTEIN (CARAMEL COLOR), AUTOLYZED YEAST EXTRACT, PARTIALLY HYDROGENATED COTTONSEED/SOYBEAN OIL, DEXTROSE, LACTIC ACID, BEEF STOCK, DISODIUM INOSINATE AND DISODIUM GUANYLATE BEEF EXTRACT, NOT MORE THAN 2% SILICON DIOXIDE ADDED AS A PROCESSING AID.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Market Essentials, Toasted Onion Dip Mix scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Fats (Partially Hydrogenated Cottonseed/Soybean Oil): Hydrogenation and modification are UPF markers.
  • Plant Proteins (Hydrolyzed Soy Protein (Caramel Color)): Isolated proteins require extensive industrial processing.

Within Seasonings & Spices, this product is more processed than about 68% of the 11,127 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Market Essentials, Toasted Onion Dip Mix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Industrial FermentationProcessing indicator

In this product: Autolyzed Yeast Extract.

Industrial fermentation for additive production.

Food AcidsProcessing indicator

In this product: Lactic Acid.

Common in both traditional and industrial foods.

Anti-Caking AgentsProcessing indicator

In this product: Not More Than 2% Silicon Dioxide Added As A Processing Aid.

Common in powdered processed foods.

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