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Maple Cured Bacon Baked Beans

Processing Score
9.9Ultra-Processed
Nutrition Score
6/10Good

The processing score reflects 28 ingredients, including preservatives, ingredients listed as artificial and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source
Data Updated
Oct 18, 2026
UPC
075450012200
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Nutrition Facts
Serving size130 g
Amount per serving
Calories
140
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 590mg
26%
Total Carbohydrate 28g
10%
Dietary Fiber 7g
25%
Total Sugars 11g
Protein 6g
Calcium 60mg
5%
Iron 1.4mg
8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

11 listed · 5 flagged for review

PREPARED WHITE BEANS, WATER, SUGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), OF: CORN STARCH, MAPLE SYRUP, SALT, MAPLE CURED BACON (CURED WITH WATER, SALT, SUGAR, NATURAL AND ARTIFICIAL MAPLE FLAVOR [BROWN SUGAR, CARAMEL COLOR], SODIUM ERYTHORBATE, SODIUM PHOSPHATE, SODIUM NITRITE), NATURAL FLAVOR, CARAMEL COLOR, ONION POWDER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Maple Cured Bacon Baked Beans' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavor.

Despite being natural, these are highly processed extracts.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maple Syrup, Maple Cured Bacon (Cured With Water, Salt, Sugar, Natural And Artificial Maple Flavor [Brown Sugar, Caramel Color], Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

This product is part of our wider analysis. It features in our Bacon vs Sausage comparison.

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