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Mango Pickle in Oil

Processing Score
5.0Processed
Nutrition Score
2.5/10Poor

The processing score reflects 7 ingredients, including preservatives. The nutrition score reflects high sodium and total fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh Fat
Mango Pickle in Oil Pickles & Relishes
Data Updated
Oct 18, 2026
UPC
620514000688
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 7g
9%
Saturated Fat 1g
5%
Trans Fat N/A
Cholesterol 0mg
0%
Sodium 630mg
27%
Total Carbohydrate 4g
1%
Dietary Fiber <1g
2%
Total Sugars 3g
Protein <1g
Calcium 20mg
2%
Iron 0.5mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 2 flagged for review

MANGO (72%), CANOLA OIL, SALT, MIXED SPICES, ACETIC ACID (E260), CITRIC ACID (E330), POTASSIUM SORBATE (E202)AND SODIUM METABISULPHITE (E223)AS PRESERVATIVES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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