Mango Ginger Habanero Sauce, Mango Ginger
Processing Score
6.3Highly Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 9 ingredients, including artificial colors and modified ingredients. The nutrition score reflects high sugar.
Nutrition Highlights
Very Low SodiumGood Fiber Source
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
020138136020
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
70
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate 19g
7%
Dietary Fiber 1g
4%
Total Sugars 18g
Includes 16g Added Sugars
32%
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
9 listed · 3 flagged for reviewMANGO, PURE CANE SUGAR, WATER, APPLE CIDER VINEGAR, MODIFIED TAPIOCA STARCH, HONEY, GINGER, HABANERO PEPPER, RED PEPPER FLAKES.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Mango Ginger Habanero Sauce, Mango Ginger's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Modified StarchesStrong UPF marker
In this product: Modified Tapioca Starch.
Chemical modification is a hallmark of UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Pure Cane Sugar, Honey.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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