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Mango Bursts Fruit Snacks, Mango Bursts

Processing Score
5.5Highly Processed
Nutrition Score
1.5/10Poor

The processing score reflects 13 ingredients, including natural flavoring. The nutrition score reflects high sugar.

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
836093000272
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Nutrition Facts
Serving size23 g
Amount per serving
Calories
70
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat N/A
Cholesterol N/A
Sodium 35mg
2%
Total Carbohydrate 16g
6%
Dietary Fiber N/A
Total Sugars 10g
Includes 6g Added Sugars
12%
Protein 0g
Potassium 40mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

ORGANIC PEAR JUICE CONCENTRATE, ORGANIC TAPIOCA SYRUP, ORGANIC TAPIOCA SYRUP SOLIDS, ORGANIC CANE SUGAR, WATER, ORGANIC SUNFLOWER OIL, ORGANIC MANGO PUREE, PECTIN, CITRIC ACID, ORGANIC NATURAL FLAVOR, ORGANIC FRUIT AND VEGETABLE JUICE, SODIUM CITRATE, ORGANIC CARNAUBA WAX.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Mango Bursts Fruit Snacks, Mango Bursts scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Stabilizers & Gums (Pectin): Industrial stabilizers common in UPF.
  • Natural Flavors (Organic Natural Flavor): Despite being natural, these are highly processed extracts.
  • Other Additives (Organic Carnauba Wax): Miscellaneous additives generally indicate processing.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mango Bursts Fruit Snacks, Mango Bursts' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Organic Tapioca Syrup, Organic Tapioca Syrup Solids, Organic Cane Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Organic Sunflower Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

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