Chicken Breasts
Processing Score
9.5Ultra-Processed
02.55.08.010+
Nutrition Score
5.5/10Good
The processing score reflects 39 ingredients, including modified ingredients and natural flavoring. The nutrition score reflects high sodium.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
859522004368
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Nutrition Facts
Serving size170 g
Amount per serving
Calories
200
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 1410mg
61%
Total Carbohydrate 10g
4%
Dietary Fiber 0g
0%
Total Sugars 7g
Protein 31g
Calcium 20mg
2%
Iron 1.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
6 listed · 3 flagged for reviewBONELESS SKINLESS CHICKEN BREAST, WATER, CHIPOTLE BBQ MARINADE (BROWN SUGAR, SALT, CHIPOTLE PEPPER, MALTODEXTRIN, PHOSPHATES [10%], GARLIC AND ONION POWDER, SPICES, DEHYDRATED GREEN ONIONS, NATURAL FLAVOR), BBQ MARINADE (SUGAR, SALT, TOMATO POWDER, SODIUM PHOSPHATES [5%], MODIFIED FOOD STARCH, VINEGAR POWDER [MALTODEXTRIN, MODIFIED CORN STARCH, DRIED VINEGAR], DEXTROSE, MOLASSES GRANULES [REFINERS SYRUP, CANE MILL MOLASSES, CANE CARAMEL COLOR], PAPRIKA, ONION AND GARLIC POWDER, CITRIC ACID, NATURAL SMOKE FLAVOR, EXTRACTIVES OF PAPRIKA, SPICE, SPICE EXTRACTIVES, MALIC ACID, EXTRACTIVES OF ONION AND GARLIC, WITH NO MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), BROWN SUGAR, HABANERO POWDER.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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